Sci207 Week 1 Assignment

Inovation and Sustainablility Victor Mota SCI207 Dependence of Man on the Environment Cynthia collins October 7, 2012 Production and Consumption The human population is growing rapidly and this is affect the well-being of our planet. The way people use material resources is another involvement that affects the planet. The outturn and consumption of material resources could bring the earth to an end. The two production habits that I will talk about be the production of newsprint and production of oil. The production of topic affects forests.Forests provide homes for numerous numbers of full treatment and animate being species. They too help maintain water quality and energize the climate by absorbing carbon dioxide from the atmosphere. Forests are not the tho ones affected by paper production. The process of papermaking is chemical process. The paper industries dispense with chemicals into water and air. Thrown away paper also affects the environment. In the land-fills pap er can decompose and produce methane, a greenhouse gas with 21 times the heat-trapping power of carbon dioxide.Some of the efforts to consider are cut fewer trees down, produce less paper, print on both sides of paper, and start recycle paper. The production of oil can cause severe damage to the environment. oil waste dumping and oil spills cause serious damage on surrounding wildlife and habitat. The oil production has already harmed many land, air, and sea animal and plant species. The oil pollutes water and kills fish. The production of oil can also affect human life. The damage can include pollution of alcohol addiction water, livestock and health of the human body itself.Beef is a perfect specimen of using resources wastefully and is causing our environment to be degraded. In the virago and other places the rainforests are being cleared in order to set ahead cattle and about 70 to 80% of the grain that is produced in the coupled States is fed to livestock. The areas that a re being cleared for raising cattle are not so much for local consumptions, but for producing more close food restaurants in other parts of the globe Reference Turk, J. (2011) coetaneous Environmental Issues. (Section 1. 5) San Diego, CA. Bridgepoint Education, Inc. USA